Popcorn Chicken Nuggets
Our chicken nuggets are cooked until perfectly crispy with juicy chicken inside. The whole grain battered chicken offers a savory coating while allowing application flexibility. Our chicken nuggets are zero trans-fat per serving and free of MSG.
Diced chicken leg meat, water, sodium phosphates. Battered and breaded with: whole wheat flour, water, corn starch, salt, modified corn starch, leavening (sodium aluminum phosphate, sodium bicarbonate), dextrose, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), garlic powder, onion powder, spices, extractives of paprika, spice extractives. Predusted with: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, folic acid), whole wheat flour, wheat gluten, dried egg whites, salt, sodium acid pyrophosphate, leavening (sodium bicarbonate), extractives of paprika. BASIC HEATING INSTRUCITONS: Per one (1) 5.0 lb bag of chicken: Serving:Popcorn Chicken Nuggets
Deep Fryer (Best): Pre-heat fryer to 350°F. Place frozen chicken pieces in fryer basket into deep fryer. Deep fry for 5-6 minutes until golden brown and crispy.
Convection/Conventional oven (Good): Pre-Heat oven to 350°F/400°F. Spread chicken pieces evenly on a sheet pan with parchment paper. Bake frozen in oven for 40-45 minutes until golden brown and crispy.
Equipment and times may vary. Use the thermometer to ensure food temperature is 165°F or above. Place hot chicken in a serving pan and serve.